Just a quick post today to share this YUMMY and EASY recipe we tried while Matt was in Japan. You can find the link here! I had been trying to clean out some odds and ends in the fridge left over from our last Door to Door box. I googled pasta, mushrooms and broccoli and this popped up. I had everything on hand so we went for it! So glad! It was a hit, easy to make and delicious! It reheated well the next day for lunches, too!
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