Sunday, February 6, 2011

Rise and Shine

I have been wide awake since three o'clock this morning. I'm not really sure why. It could have been my husband's snoring, or Aidan climbing into our bed or the running debate in my mind about the benefits and risks of the raw milk we were given. At any rate, I couldn't go back to sleep.

So, I made these Cherry Almond Scones and a pot of tea. They were super yummy and just the sort of "quiet" recipe one can make in a little house in the middle of the night. As an added bonus, I ate the first one so early that by the time everyone else got up, I was ready for another.

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